We use cookies to ensure that we give you the best experience on our website. By continuing to use the site, you agree to the use of cookies. You can change this and find out more by following this link

10 questions with The Latina Cook


Natalie Salmon, aka the Latina Cook, is revolutionising the healthy eating scene with her Brazilian and Latin recipes. Celebrated for her exciting take on clean eating, the Latina Cook champions hearty, healthy South American dishes which are easy to make yet don’t compromise on flavour and nutrition. We ask Natalie Salmon 10 questions about South American cuisine, her inspirations and her favourite restaurants in London

Emily Scrivener
Gallery
Emily Scrivener ,

DON'T MISS


LATEST



Travel Pack